🍪 Classic Butter Cookies 🍪
Crispy edges, soft buttery centers, and that melt-in-your-mouth goodness — these cookies are pure comfort in every bite!
🧈 Ingredients
• 1 cup (225 g) unsalted butter, softened
• ¾ cup (150 g) granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 2 cups (250 g) all-purpose flour
• ¼ tsp salt
👩🍳 Instructions
- Preheat oven to 170°C (340°F) and line a baking tray with parchment paper.
- Cream butter and sugar until light & fluffy.
- Mix in the egg and vanilla extract.
- Add flour and salt, stir until a soft dough forms.
- Roll dough into small balls and place on the tray.
- Gently press each with a fork to create a classic pattern.
- Bake for 12–15 minutes until edges turn lightly golden.
- Cool before serving (if you can wait 😄).
✨ Perfect with tea, coffee, or as a sweet homemade gift!
#BakingLove #ButterCookies #HomemadeTreats
