If you are looking for a quick and easy homemade cake, then this Grandma’s 5 minute soft cake is perfect for you. Eta onek simple recipe, beginner ra o easily banate parbe, and result hoy super soft & fluffy 😍

🧾 Ingredients

• 2 eggs (room temperature hole better)
• ½ cup sugar
• ½ cup milk
• ½ cup oil (or melted butter)
• 1 cup all-purpose flour
• 1 tsp baking powder
• 1 tsp vanilla extract
• A pinch of salt

🔸 Optional

• Chocolate chips / nuts (extra taste er jonno)
• Powdered sugar (serve korar shomoy)

👨‍🍳 Step-by-Step Preparation

🔸 Step 1: Preheat & Pan Ready

First e oven ke 180°C (350°F) e preheat koro.
Tarpor cake pan ta halka oil/butter diye grease kore nao.

🔸 Step 2: Eggs & Sugar Beat

Ekta bowl e eggs ar sugar niye 2–3 minute beat koro.
Jotokkhon na mixture ta light & creamy hoy.

🔸 Step 3: Add Wet Ingredients

Ebar milk, oil ar vanilla extract add koro.
Bhalo kore mix kore nao jate smooth hoy.

🔸 Step 4: Add Dry Ingredients

Flour, baking powder ar salt add koro.
Light hand e mix koro — beshi mix korba na, nahole cake hard hoye jete pare.

🔸 Step 5: Batter Pour

Batter ready hole cake pan e pour kore dao.
Chaile upor theke chocolate chips ba nuts diye dite paro 😍

🔸 Step 6: Bake

Oven e diye 25–30 minutes bake koro.
Toothpick diye check koro — clean ber hole cake ready.

🔸 Step 7: Cool & Serve

Cake ta ber kore 10–15 minute thanda korte dao.
Tarpor slice kore serve koro — best lage cha/coffee er sathe ☕🍰

🔥 Tips

• Oil use korle cake beshi soft & moist hoy
• Butter use korle flavor beshi rich hoy
• Overmix korle texture noshto hoye jete pare ❌

❓ FAQ

❓ Why it’s called “5 minute cake”?

Because preparation takes only 5 minutes, baking time alada.

❓ Cake dry hoye gele ki korbo?

Usually overbake korle emon hoy. Next time baking time ektu komao.

❓ Can I make it without oven?

Haan, tumi chula ba pressure cooker e o banate parba.

❓ Oil or butter — which is better?

Oil gives more soft texture, butter gives better flavor.

❤️ Final Thoughts

This is one of the easiest cakes you can ever make.
Simple ingredients, no complicated steps, and always soft result 😄