🍕 Homemade Meat Lovers Pizza Recipe 🍕

Craving a delicious, cheesy, meaty pizza straight from your own oven? Try this mouthwatering Meat Lovers Pizza that’s loaded with juicy ground beef, melty mozzarella, and a rich tomato sauce — all on a golden, crispy crust!

🌟 Ingredients:

For the dough:

• 2 ½ cups all-purpose flour

• 1 cup warm water

• 1 tsp sugar

• 1 tsp salt

• 1 tbsp olive oil

• 1 tsp dry yeast

For the topping:

• 1 cup ground beef (cooked and seasoned)

• 1 cup mozzarella cheese (shredded)

• ½ cup pizza sauce or marinara

• ½ small onion (sliced)

• ½ red bell pepper (chopped)

• A pinch of chili flakes (optional)

• Fresh parsley or oregano for garnish

🍽️ Instructions:

1. Prepare the dough:
   In a bowl, mix warm water, sugar, and yeast. Let it sit for 10 minutes. Add flour, salt, and olive oil. Knead until soft and smooth. Cover and let it rise for 1 hour.

2. Preheat your oven to 220°C (425°F).

3. Roll out the dough on a floured surface and place it on a pizza tray.

4. Spread the sauce evenly on the dough. Add the cooked ground beef, sliced onions, and red bell peppers.

5. Top with mozzarella cheese and a sprinkle of chili flakes (if using).

6. Bake for 15-18 minutes or until the crust is golden and the cheese is bubbling.

7. Garnish with fresh parsley or oregano. Slice and serve hot!

📽️ Video coming soon! Stay tuned to see the full step-by-step process in action.