Moist, rich, and ridiculously chocolatey — this Simple Mud Cake is what dessert dreams are made of! With a soft fudgy base, fluffy whipped topping, and melted chocolate chips, it’s a total crowd-pleaser. 🍰✨
Ingredients:
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1 box chocolate cake mix (or homemade batter)
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1 1/2 cups whipped cream or Cool Whip
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1 cup chocolate chips
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1/2 cup chocolate ganache or melted chocolate
Instructions:
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Bake the Chocolate Cake:
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Prepare the chocolate cake as per box or your own recipe.
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Bake and let it cool completely.
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Layer with Cream:
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Spread a thick layer of whipped cream evenly over the cake.
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Drizzle and Top:
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Pour chocolate ganache or melted chocolate over the whipped topping.
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Sprinkle chocolate chips generously on top.
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Chill and Serve:
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Refrigerate for 1–2 hours before serving for best texture.
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🎥 Want to learn exactly how to layer this beauty? Scroll down and watch the full recipe video at the bottom of the post!