When I want flaky layers without the stress of traditional lamination, I make this Quick Blitz Puff Pastry Dough. It’s buttery, crisp, and comes together in under...

As a chef who bakes with heart and instinct, this soft apple cake is one of those recipes I reach for when I want comfort, speed, and...

If you’ve never made hand pies from scratch, this is the one recipe that’ll turn you into a fan. These Curried Beef Hand Pies are a flaky,...

Perfecting the Recipe for Zesty Lemon Cake Creating the perfect Lemon Cake is an exercise in the art of balance and precision. As a chef, my...

Soft, custardy & magically layered mini lemon pies These “impossible” pies form their own layers while baking—no crust needed! Light, tangy, creamy, and perfect for lemon...

As a chef who believes the simplest recipes often bring the most joy, these shortbread biscuits are one of my all time favorites to bake. They’re soft...

Super soft, fluffy & lightly sweet homemade bread This bread is incredibly soft with a mild sweetness from condensed milk. Perfect for breakfast, sandwiches, or with...

There’s something magical about a perfectly fluffy sponge cake—light as air, subtly sweet, and endlessly versatile. What if we told you that you can make one...

Soft, airy, and gently sweet, fluffy steamed rice cakes recipe (puto bigas) is one of those timeless Filipino snacks that always brings back memories. Whether you enjoy...

When I first whipped up these golden rounds of joy, I was just experimenting seven minutes in and one bite later, I knew I had something...