Cool, creamy, and bursting with berry flavor, this Strawberry Cream Frappe is a dreamy frozen drink topped with fluffy whipped cream and fun sprinkles. Whether you’re craving a quick summer refresher or a coffee-shop-style treat at home, this recipe blends together in just minutes—and looks as good as it tastes!
🌸 Why You’ll Love This Frappe
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Quick and easy—ready in 10 minutes!
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Made with real strawberries
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Customizable with ice cream or yogurt
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Perfect for summer parties or sweet cravings
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Kid-friendly and TikTok-worthy ✨
🍓 Ingredients
Frappe Base:
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1 cup frozen strawberries – for a thick, icy texture
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½ cup milk – any kind (dairy, almond, oat, etc.)
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¼ cup vanilla ice cream or Greek yogurt – adds creamy richness
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2 tablespoons sugar – or adjust to taste
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½ teaspoon vanilla extract – for depth of flavor
Toppings:
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Whipped cream – as much as your heart desires
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Pink sprinkles or edible glitter – for a fun, festive vibe
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Strawberry syrup (optional) – for extra sweetness and a visual swirl
🧋 Instructions
1. Prepare the Frappe:
In a blender, combine:
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Frozen strawberries
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Milk
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Vanilla ice cream (or Greek yogurt)
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Sugar
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Vanilla extract
💡 Blend until completely smooth and creamy.
2. Assemble the Glass:
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(Optional) Drizzle strawberry syrup inside your glass for a sweet and pretty touch.
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Pour the blended frappe into the glass.
3. Add the Toppings:
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Generously top with whipped cream.
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Sprinkle with pink sprinkles or edible glitter.
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Add a final drizzle of strawberry syrup if desired.
🍹 Serving Tips
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Serve immediately with a colorful straw or long spoon.
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For extra chill: freeze your glass for 10 minutes before pouring.
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Hosting a party? Serve in mini cups with dome lids for an Instagram-worthy drink bar!
⏱️ Recipe Summary
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Prep Time: 10 minutes
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Total Time: 10 minutes
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Servings: 1 large frappe
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Calories: ~300–350 (varies based on toppings and milk used)
