The viral 12-spoon cake everyone is searching for! 😍
Make this super moist orange cake in just 5 minutes—no scales, no stress! Using simple tablespoons, this recipe is perfect for beginners and busy days. With fresh orange juice, fragrant zest, and a hint of coconut, this cake turns out soft, fluffy, and absolutely irresistible.
If you’re searching for:
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easy orange cake recipe
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12 spoon cake method
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👉 This is your new go-to dessert!
Perfect for tea time, family gatherings, or a quick sweet treat 🍰✨
💛 Why You’ll Love This Cake
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✔️ No weighing – just use a spoon!
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✔️ Ready to mix in 5 minutes
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✔️ Soft, moist, and fluffy texture
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✔️ Fresh citrus flavor 🍊
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✔️ Beginner-friendly recipe
📝 Ingredients
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3 eggs 🥚
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12 tablespoons sugar
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A pinch of salt
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A little vanilla
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12 tablespoons oil
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12 tablespoons milk
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Zest of 1 orange 🍊
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Juice of 1 orange
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12 tablespoons flour
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1 tablespoon baking powder
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1 tablespoon coconut flakes 🥥
👩🍳 How to Make 12-Spoon Orange Cake
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In a bowl, beat eggs, sugar, salt, and vanilla until light and creamy.
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Add oil and milk, then mix well.
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Stir in orange zest and fresh orange juice.
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Add flour in two parts and mix gently.
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Add baking powder and combine until smooth.
Prepare for baking:
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Pour batter into a 27×18 cm greased baking dish.
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Sprinkle coconut flakes on top for a delicious finish.
🔥 Bake:
Bake at 175°C (347°F) for 35–40 minutes until golden and fluffy.
💡 Tips for Best Results
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Use fresh orange juice for the best flavor
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Don’t overmix the batter—keep it light and airy
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Coconut flakes add a unique texture and aroma
✨ Final Note
This cake proves that simple recipes can create amazing results 💛
Once you try it, you’ll understand why everyone is searching for it!
