🧀✨ Cheese Bread (Soft, Sweet & Cheesy!) ✨🧀
Craving that classic bakery-style cheese bread? This one’s soft, buttery, and loaded with gooey goodness 💛
🍞 Ingredients
Dough:
• 2 ½ cups all-purpose flour
• ¼ cup sugar
• 1 tsp salt
• 1 tbsp instant yeast
• 1 egg
• ¾ cup warm milk
• ¼ cup butter (softened)
Filling:
• ½ cup butter (softened)
• ½ cup sugar
• 1 cup grated cheese (cheddar or quickmelt)
Coating:
• ½ cup breadcrumbs
• 2–3 tbsp sugar
👩🍳 Steps
1️⃣ Make the dough
Mix warm milk, yeast, and a little sugar. Add flour, remaining sugar, salt, egg, and butter.
2️⃣ Knead
Knead for 8–10 minutes until smooth. Cover and let rise for 1 hour or until doubled in size.
3️⃣ Shape & fill
Divide the dough, flatten, spread butter + sugar, add cheese, then roll into logs.
4️⃣ Coat & bake
Roll in breadcrumbs + sugar. Bake at 180°C for 15–18 minutes until golden.
