π₯π§ Creamy Cottage Cheese Bacon Salad (Meal-Prep Ready!)
High-protein, ultra-creamy, and perfect for busy days πͺβ¨
π Ingredients
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π§ 3 cups cottage cheese
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π₯ ΒΎ cup cooked bacon, crumbled
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π§ 1 cup cheddar cheese, shredded
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π± 1 cup green peas, boiled or steamed
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π§ Β½ cup green onions, chopped
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π§ Β½ tsp salt (or to taste)
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πΆοΈ Β½ tsp black pepper
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π§ Β½ tsp garlic powder (optional)
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π₯£ Β½βΒΎ cup mayonnaise or Greek yogurt (optional, for extra creaminess)
π Instructions
1οΈβ£ Season the base β Add cottage cheese to a large bowl. Mix in salt, pepper, garlic powder, and mayo or Greek yogurt until smooth and creamy.
2οΈβ£ Add the goodies β Gently fold in bacon, cheddar cheese, peas, and green onions.
3οΈβ£ Mix gently β Stir just until everything is evenly combined (donβt overmix).
4οΈβ£ Jar it up β Divide the salad evenly into 4 jars or containers.
5οΈβ£ Finish strong β Top with extra bacon or cheese if desired π
π Preparation Time
β±οΈ 10 minutes
βοΈ Storage
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Keep refrigerated for 3β4 days
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Perfect for grab-and-go lunches or high-protein meal prep
π‘ Tips & Variations
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π₯ Greek yogurt keeps it lighter and tangy
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π₯ Add diced cucumber or celery for extra crunch
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βοΈ Tastes even better after chilling for a few hours
