✨ 12-Spoon Lemon Cake in Just 5 Minutes! 🍋🍰
The soft Italian cake that melts in your mouth!
Craving something sweet but easy? This 12-spoon cake is ready in minutes and tastes like it came straight from an Italian kitchen 🇮🇹✨.
💛 Incredibly moist, soft, and fluffy
💛 Made with simple ingredients – no scale needed!
💛 A timeless recipe passed down through generations
One bite and it practically melts in your mouth 😍. Perfect with coffee ☕, tea, or as a light dessert after any meal.
🌟 Why you’ll love it
✔ Quick & beginner-friendly
✔ No complicated measurements
✔ Fresh lemon flavor in every bite 🍋
📝 Ingredients
- 3 eggs
- A pinch of salt
- A little vanilla
- 12 tbsp sugar
- 12 tbsp oil
- Zest of 2 lemons 🍋
- Juice of 2 lemons 🍋
- 12 tbsp milk
- 12 tbsp flour
- 1 tbsp baking powder
👩🍳 Instructions
- Preheat oven to 175°C
- Line a 28 × 17 cm baking dish with parchment paper
- Mix all ingredients until smooth
- Pour into the dish
- Bake for 35–40 minutes
- Let cool & dust with powdered sugar
🍰 Simple. Fluffy. Delicious.
This cake is guaranteed to become your new favorite 💖
🔔 Turn on subtitles – they’re there for you!
👍 Like, ❤️ share, and 🍳 enjoy cooking!
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