Easy One-Bowl Muffins

These quick and fluffy muffins are the perfect homemade treat when you want something simple and delicious. Everything comes together in one bowl, with no complicated steps or special equipment required. The combination of butter, sour cream or yogurt, vanilla, and lemon juice gives these muffins a soft, tender texture and a lovely flavor.

Perfect for breakfast, afternoon tea, lunchboxes, or whenever you’re craving a freshly baked homemade treat. 🧁✨

🧁 Ingredients

• 3 eggs
• 1/4 tsp salt
• 1/2 cup sugar (200 g)
• Vanilla paste, to taste
• 1/2 cup + 1 tbsp butter (120 g), melted
• 1/2 cup sour cream or yogurt (120 g)
• 2⅓ cups all-purpose flour (280 g)
• 2 tsp baking powder
• 3 tbsp lemon juice

👩‍🍳 How to Make

1. Prepare the Batter

Add the eggs, salt, sugar, and vanilla paste to a mixing bowl. Mix until well combined.

Add the melted butter and sour cream or yogurt, then mix again.

Gradually add the all-purpose flour and baking powder. Mix until you have a smooth muffin batter.

Finally, add the lemon juice and mix until everything is evenly incorporated.

2. Bake the Muffins

Divide the batter evenly among your prepared muffin cups.

Bake until the muffins are beautifully risen, lightly golden, and cooked through.

Let them cool slightly before serving.

💡 Tips for Perfect Muffins

• Do not overmix the batter after adding the flour.
• You can use either sour cream or plain yogurt.
• Make sure the melted butter is not extremely hot when added.
• Fill the muffin cups evenly so they bake at the same rate.
• Let the muffins cool slightly before enjoying them.

❓ Frequently Asked Questions

Can I use yogurt instead of sour cream?
Yes, plain yogurt can be used instead of sour cream.

Can I use vanilla extract instead of vanilla paste?
Yes, vanilla extract is a suitable substitute for vanilla paste.

Why is lemon juice added to the batter?
Lemon juice adds a fresh citrus flavor and complements the sweetness of the muffins.

How should I store the muffins?
Store them in an airtight container at room temperature and enjoy them while fresh.

Can I make these muffins ahead of time?
Yes. They are convenient to prepare in advance for breakfast, snacks, or lunchboxes.