Ingredients
• 2 cups all-purpose flour
• ½ cup sugar
• ½ cup butter or margarine
• 2 eggs
• ½ cup milk
• 1 tsp vanilla
• Pinch of salt
Steps
1. Mix butter and sugar until creamy.
2. Add eggs, milk, and vanilla.
3. Stir in flour and salt to make smooth batter.
4. Spread thinly in wafer maker or on flat baking tray.
5. Bake or cook until light golden and crisp.
6. Cool completely before serving.
